Thursday, May 20, 2010
Monday, March 1, 2010
Thursday, February 11, 2010
Monday, February 1, 2010
Sunday, January 17, 2010
Meal #9 - Seafood Louis
Meal #9 - Seafood Louis
Dungeness Crab. In season and on sale. Bay shrimp, avocado, hard boiled eggs, plum tomatoes, croutons and of course Marie's Thousand Island dressing.
Top it off with good company and The Golden Globes.
Dungeness Crab. In season and on sale. Bay shrimp, avocado, hard boiled eggs, plum tomatoes, croutons and of course Marie's Thousand Island dressing.
Top it off with good company and The Golden Globes.
Best Dress:

Friday, January 15, 2010
Meal #8 - Salmon + Rice + Asparagus
Meal #8 - Salmon + Rice + Asparagus
A standard in our house - parchment paper salmon. A touch overcooked but luckily the asparagus was cooked perfectly.
A standard in our house - parchment paper salmon. A touch overcooked but luckily the asparagus was cooked perfectly.
Thursday, January 14, 2010
Meal #7 - Roasted Turkey
Meal #7 - Roasted Turkey
I actually roasted a turkey. Mini, boneless turkey. Me.
Rubbed with rosemary, paprika and of course Dr. Duck spices.
The turkey took a bit to cook, so I made bruschetta with fresh tomatoes and whole wheat bread (it's all I had and I was working on the fly.
Me, on the fly in a kitchen.
I actually roasted a turkey. Mini, boneless turkey. Me.
Rubbed with rosemary, paprika and of course Dr. Duck spices.
The turkey took a bit to cook, so I made bruschetta with fresh tomatoes and whole wheat bread (it's all I had and I was working on the fly.
Me, on the fly in a kitchen.
Wednesday, January 13, 2010
Meal #6 - Chicken & Rice
Meal #6 - Chicken & Rice
Contrary to a few voters, the chicken and rice menu (now much improved) is a classic yum.
Contrary to a few voters, the chicken and rice menu (now much improved) is a classic yum.
Thursday, January 7, 2010
Meal #5 - Vegitable Soup
Meal #5 - Vegitable Soup
Have a date with the girls tonight and meeting them at Mamma Melina's - a fan favorite of mine. But before I left, I made Scott a tomato based vegitable soup.
Had some zucchini and squash about to go bad, some of the Davies stewed tomatoes left, mini bow tie pasta and some frozen veggies - 2o min later and I had made my huband dinner.
Impressing, even myself now.
Have a date with the girls tonight and meeting them at Mamma Melina's - a fan favorite of mine. But before I left, I made Scott a tomato based vegitable soup.
Had some zucchini and squash about to go bad, some of the Davies stewed tomatoes left, mini bow tie pasta and some frozen veggies - 2o min later and I had made my huband dinner.
Impressing, even myself now.
Wednesday, January 6, 2010
Meal #4 - Turkey Meatball Spaghetti
Meal #4 - Turkey Meatball Spaghetti
Forgot the milk when making the meatballs (which I did the night before). So they crumbled and it became ground turkey spaghetti.
Secret Ingredient: Fresh stewed tomatoes from Davies garden in GA. Fresh and flavoring the sauce. And there is more!!
Forgot the milk when making the meatballs (which I did the night before). So they crumbled and it became ground turkey spaghetti.
Secret Ingredient: Fresh stewed tomatoes from Davies garden in GA. Fresh and flavoring the sauce. And there is more!!
Tuesday, January 5, 2010
Meal #3 - Cornflake Crusted Chicken
Meal #3 - Cornflake Crusted Chicken + Corn & Pepper Spicy side dish
The chicken turned out nice - I would use this on legs next time. The corn & peppers weren't spicy and lacked flavor.
Meal Rewards: Healthy-sh option for friend chicken
Meal Consiquence: none
The Scott Man Review: 4 stars. "chicken again. Corn & peppers, more flavor"
The chicken turned out nice - I would use this on legs next time. The corn & peppers weren't spicy and lacked flavor.
Meal Rewards: Healthy-sh option for friend chicken
Meal Consiquence: none
The Scott Man Review: 4 stars. "chicken again. Corn & peppers, more flavor"
Monday, January 4, 2010
Meal #2 - Stuffed Red Peppers with Quinoa
Stuffed Red Peppers with Quinoa and Walnuts
This was a meal in itself - couldn't think of anything to make with it. Pointless in making rice or noodles - we had the quinoa. Full of vegitables and protein.
Guest: Erin Reith
Meal Rewards: like a mini 1 pot meal
Meal Consiquence: 2 hours to prep and make (but my knife skills aren't honed)
The Scott Man Review: 3 stars. "More flavor next time - heat was good"
image borrowed

Friday, January 1, 2010
Meal #1 - Chili + Cornbread

For some reason we cannot get away from the southern comforts.
For Christmas, Dad & Regan gave us a box full of Texas made foods. Including Texas Chili Mix. We hit up the Ballard Farmers Market for fresh ground beef and potent onions.
Meal Rewards: lasted 4 meals
The Scott Man Review: 3 stars, average. "I've had better Chili but it kept me regular"
Here We Go...

- I am challenged by this industry
- I am practically a stay at home wife right now with no kids. The least I can do is make my husband dinner each night
- Since I am not working, I can no longer justify eating out 6-7 days a week (which had become our norm)
Armed with a new food saver from my parents, 4 years of Martha Stewart Everyday FOOD mini catalogs and a trusty assistant, the experiment begins.
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